Mewah Healthy Rice Set 7

What's In The Box:

Mewah Sushi Rice 1kg

Mewah Tri-Mix Rice 1kg

Mewah Ponni Rice 1kg

Ingredients:

India Ponni Rice

Imported Sushi Rice

Brown Rice, Black Rice and Red Rice

Mewah Sushi Rice:

Do you know that Sushi rice is also known as Calrose Rice? "Cal" stands for its rich Californian origin, not Calories! (About 85% of all rice grown in California is Calrose.) While "rose" indicates its medium-grain shape. Calrose is highly sought after in Asia, where it was once considered exotic. Its soft grains stick together and absorb flavours really well when cooked, making it an ideal key ingredient for the Mediterranean and Asian cuisines such as risotto, paella and sushi. It's also good all-purpose table rice altogether that goes well with versatile dishes!

Our MEWAH Imported Sushi Rice from Vietnam is carefully sourced from premium-grade crop producers. Here are some great benefits of adding Sushi Rice to your everyday diet:

- Rich in Protein, Potassium and Phosphorus
- Essentially fat-free, low calories and cholesterol-free
- Great source of Carbohydrates for daily energy
- Praised for its soft, tender and sticky texture
- Can absorb and hold flavours well for a tasty dish
- Ideal for most daily dishes, Japanese and Korean

Cooking Recommendations:
1. Pour 2 cups of rice into the inner pot and rinse the rice.
2. Add 2 cups of water for 2 cups of rice. 
3. Add 1 teaspoon of salt (optional).
4. Place the rice into the rice cooker and switch it on.
5. Do not lift the cover or stir while the rice is still cooking.
6. Once cooked, fluff the rice with a fork, then serve. 

Mewah Tri-Mix Rice:

Our MEWAH Tri-Mix Rice is your answer! The brilliantly colourful and aromatic mix contains mega antioxidant power, derived from the individual bran and germ of all three types of rice (MEWAH Brown Rice, MEWAH Red Rice and MEWAH Black Rice) that uniquely retain Anthocyanin. Combined with its low Glycemic Index attributes, MEWAH Tri-Mix Rice brings together the best of all worlds to help consumers prevent chronic diseases, obesity and tiredness, as well as improve your regularity of bowel movements and ease constipation. Origin from Malaysia, Thailand and China. 
 
We call that "thrice good”; don't you think? Here are some benefits of MEWAH Tri-Mix Rice summed up for you in one healthy package into your everyday diet:

- Essentially fat-free, low calories and cholesterol-free
- Daily source of Carbohydrates, Dietary Fiber and Protein
- High Antioxidant level, rice pigments contain Anthocyanin benefits
- Low Glycemic Index for stable, longer-lasting energy level (Helps in lowering the impact of raised glucose level and against diabetes)
- Rich in minerals such as Iron, Calcium, Sodium, Vitamin B1, B6 and E
- Delicious roasted nutty taste and chewy texture
- Highly recommended by nutritionists as part of daily staple food diet
- Suitable for Vegan and Vegetarians 
- Ideal for daily dishes, local and international

Mewah Ponni Rice:

Finely processed and specially imported from India, our MEWAH Ponni Rice is perfect for daily consumption, healthy, tasty and famously served with spicy curries and all your favourite comfort food!

Here are some benefits of adding the natural whole grain goodness of MEWAH Ponni Rice into your everyday diet:

- Imported India Premium Medium-grain hybrid Ponni Rice
- Essentially fat-free, low calories and cholesterol-free
- Daily source of Carbohydrates, Dietary Fiber and Protein
- Low Glycemic Index for stable, longer-lasting energy level (Helps in lowering the impact of raised glucose level and against diabetes)
- Rich in minerals such as Potassium, Iron, Calcium and Sodium
- Natural scented, soft, tender and moist texture
- Highly recommended by nutritionists as part of daily staple food diet
- Suitable for Vegan and Vegetarians 
- Ideal for daily dishes, local and international

Cooking Recommendations:
1. Pour 2 cups of rice into the inner pot and rinse the rice.
2. Add 2.5 cups of water for 2 cups of rice. 
3. Add 1 teaspoon of salt (optional).
4. Place the rice into the rice cooker and switch it on.
5. Do not lift the cover or stir while the rice is still cooking.
6. Once cooked, fluff the rice with a fork, then serve.

Recommendation: Please keep rice in the refrigerator to preserve its freshness.

 SHIPPING & RETURNS