Mewah Healthy Rice Set 18

What's In The Box: 

Mewah Basmati Rice 1kg

Mewah Tri-Mix Rice 1kg

Mewah Red Rice 1kg

Ingredients:

Brown Rice, Black Rice and Red Rice

India Basmati Rice

Imported Red Rice

Mewah Basmati Rice:

Basmati's aroma is as exotic as its origins. Basmati comes from the Hindi or Sanskrit word: "vasmati", meaning "fragrant". The long-grain nutty-flavoured and fluffy-textured rice has been cultivated and cherished in India for thousands of years, and goes deliciously with curries and other favourite Asian dishes—especially since it holds flavours so well!

Our MEWAH Premium-Grade Steam Pusa 1121 Basmati Rice is imported from India and features extra-long grains of 8mm and above. Here are some great benefits of including MEWAH Basmati Rice into your everyday healthy diet:

- Low Glycemic Index for stable, longer-lasting energy level (Helps in lowering the impact of raised glucose level and against diabetes)
- Essentially fat and cholesterol-free, low in calories
- Exotic aroma with a soft and fluffy texture
- Can absorb and hold flavours well for a tasty dish
- Ideal for daily dishes, local and international 

Mewah Tri-Mix Rice:

Our MEWAH Tri-Mix Rice is your answer! The brilliantly colourful and aromatic mix contains mega antioxidant power, derived from the individual bran and germ of all three types of rice (MEWAH Brown Rice, MEWAH Red Rice and MEWAH Black Rice) that uniquely retain Anthocyanin. Combined with its low Glycemic Index attributes, MEWAH Tri-Mix Rice brings together the best of all worlds to help consumers prevent chronic diseases, obesity and tiredness, as well as improve your regularity of bowel movements and ease constipation. Origin from Malaysia, Thailand and China. 
 
We call that "thrice good”; don't you think? Here are some benefits of MEWAH Tri-Mix Rice summed up for you in one healthy package into your everyday diet:

- Essentially fat-free, low calories and cholesterol-free
- Daily source of Carbohydrates, Dietary Fiber and Protein
- High Antioxidant level, rice pigments contain Anthocyanin benefits
- Low Glycemic Index for stable, longer-lasting energy level (Helps in lowering the impact of raised glucose level and against diabetes)
- Rich in minerals such as Iron, Calcium, Sodium, Vitamin B1, B6 and E
- Delicious roasted nutty taste and chewy texture
- Highly recommended by nutritionists as part of daily staple food diet
- Suitable for Vegan and Vegetarians 
- Ideal for daily dishes, local and international

Cooking Recommendations:
1. Pour 2 cups of rice into the inner pot and rinse the rice.
2. Add 2.5 cups of water for 2 cups of rice. 
3. Add 1 teaspoon of salt (optional).
4. Place the rice into the rice cooker and switch it on.
5. Do not lift the cover or stir while the rice is still cooking.
6. Once cooked, fluff the rice with a fork, then serve. 

Mewah Red Rice:

Red rice is a special type of grain that gets its unique red tinge from its rich content of anthocyanins. Aside from giving the rice, its distinctive colour, anthocyanins deliver a protective antioxidant punch (almost 10 times more than brown rice)! The long-grain variety of rice is also known as "Cargo Rice," originating from the Heilongjiang region of North-East China. Imported from China.

MEWAH Red Rice promises gluten-free, natural whole grain goodness for health-conscious consumers. Sought after around the world for its nutrient-dense health properties, now it's available to you and your family in the form of MEWAH Red Rice, brimming with natural whole grain goodness for those who know how to appreciate the finest rice quality for good health! Here are some great benefits of including MEWAH Red Rice into your everyday healthy diet:

- High content of Anthocyanin antioxidant
- Gluten-free and healthy whole grain
- Low Glycemic Index for stable, longer-lasting energy level (Helps in lowering the impact of raised glucose level and against diabetes)
- Rich in minerals such as Potassium, Iron and Magnesium
- Daily source of Protein, Fiber and Carbohydrates
- Delicious roasted nutty, earthy taste and chewy texture
- Suitable for Vegan and Vegetarians 
- Ideal for daily dishes, local and international

Cooking Recommendations:
1. Pour 2 cups of rice into the inner pot and rinse the rice.
2. Add 2 cups of water for 2 cups of rice. 
3. Add 1 teaspoon of salt (optional).
4. Place the rice into the rice cooker and switch it on.
5. Do not lift the cover or stir while the rice is still cooking.
6. Once cooked, fluff the rice with a fork, then serve. 

Recommendation: Please keep rice in the refrigerator to preserve its freshness.

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