Mewah Healthy Rice Set 16

What's In The Box: 

Mewah Berry Rice 1kg

Mewah Fragrant Rice 1kg

Mewah Brown Rice 1kg

Ingredients:

Thailand Berry Rice

Thailand Fragrant Rice

Malaysia Brown Rice

Mewah Berry Rice:

Berry Rice is a type of wild black rice widely cultivated in Thailand. This special rice promises gluten-free, natural whole grain goodness for health-conscious consumers. Sought after around the world for its nutrient-dense health properties, the benefits of a superior berry black rice diet it's now available to you and your family in the form of MEWAH Berry Rice, brimming with natural whole grain goodness for those who know how to appreciate the finest rice quality for good health! Here are some great benefits of including MEWAH Berry Rice into your everyday healthy diet:

- High content of Anthocyanin antioxidant
- Gluten-free, cholesterol-free, low in fats and healthy whole grain
- Low Glycemic Index for stable, longer-lasting energy level (Helps in lowering the impact of raised glucose level and against diabetes)
- Rich in minerals such as Iron, Phosphorus and Sodium
- Daily source of Vitamin B1, B2, B3, B4 and E
- Delicious roasted nutty taste and chewy texture with a faint of earthy aroma
- Suitable for Vegan and Vegetarians 
- Ideal for daily dishes, local and international and to enhance the dishes

Mewah Brown Rice:

More and more health-conscious families are switching over to the natural whole grain goodness of Brown Rice. Essentially, the process that produces this nutty-flavoured healthy rice removes the outermost layer, that is, the hull of the rice kernel, which helps protect and retain its rich nutritional value. Origin from Malaysia. 

Historically and culturally ingrained in the lives of Asian and African households, Brown Rice is fast becoming a staple ingredient in the Western world. Our whole grain MEWAH Brown Rice is gluten-free and packed with these health-preserving benefits for your daily consumption:

- Daily source of Carbohydrates, Dietary Fiber and Protein
- Rich in minerals such as Iron, Potassium, Calcium, Vitamin B1, B3 and E
- Low Glycemic Index for stable, longer-lasting energy level (Helps in lowering the impact of raised glucose level and against diabetes)
- Essentially cholesterol-free and low in fat
- Delicious roasted nutty taste with a fluffy and chewy texture
- Highly recommended by nutritionists as part of daily staple food diet
- Ideal for daily dishes, local and international

Cooking Recommendations:
1. Pour 2 cups of rice into the inner pot and rinse the rice.
2. Add 2.5 cups of water for 2 cups of rice. 
3. Add 1 teaspoon of salt (optional).
4. Place the rice into the rice cooker and switch it on.
5. Do not lift the cover or stir while the rice is still cooking.
6. Once cooked, fluff the rice with a fork, then serve. 

Mewah Fragrant Rice:

Fragrant rice has got five millenniums worth of agricultural history in Thailand, so it's no wonder that the rice is considered the country's national pride! Also known as jasmine rice or Hom Mali, the aromatic long-grain rice is favoured in Asian cooking and best served with spicy curries or savoury meat dishes. 

Our MEWAH Imported Fragrant Rice is specially sourced from one of Thailand's top premium-grade crop producers. Here are some great benefits of adding the delicious goodness of MEWAH Fragrant Rice into your everyday diet:

- Daily source of Carbohydrates, Fibre and Protein
- Content minerals such as Iron and Sodium
- Gluten-free, Cholesterol free and contain minerals such as Potassium, Phosphorus, Vitamin B1, Vitamin B2 and Calcium
- Naturally scented, known for its delicious flavour and aroma
- Tender and moist, with a soft and fluffy texture
- Enhances the spices and flavours of your home dishes
- Ideal for daily dishes, local and international

Cooking Recommendations:
1. Pour 2 cups of rice into the inner pot and rinse the rice.
2. Add 2 cups of water for 2 cups of rice. 
3. Add 1 teaspoon of salt (optional).
4. Place the rice into the rice cooker and switch it on.
5. Do not lift the cover or stir while the rice is still cooking.
6. Once cooked, fluff the rice with a fork, then serve. 

Recommendation: Please keep rice in the refrigerator to preserve its freshness.

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